Turkey Export Data of Noodle Seasoning Sauce under HS Code 1902

Lookup Turkey export data of noodle seasoning sauce under HS Code 1902 exports. Check exporters market share, value and other export shipment details of noodle seasoning sauce under HS Code 1902.

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1902

Date	HS Code	Product Description	Destination Country	Quantity	Unit	Net weight [Kg]	Total value [usd]	Importer Name	Exporter Name + More Columns 34 More Columns Available Exporter name Buyer name Declerant name Country of arrival Country name of contract Sender country Origin country name Country name of vehicle Total item no Statistical quantity Gross weight kg No of packages item Total no of packages Invoice amount fc Currency Unit price Total value TRY Statistical value USD Incoterms Freight amount Insurance amount International expenditures amount Domestic expenditures amount Mode of transport Customs office name Turkey region Port of loading Item regime name Explanations Chapter Heading Sub heading Month Year
03/Feb/2020	190230900000	620-koli noodle (tomato sauce + vegetable seasoning + chicken chicken + cured sauce + chicken + tomato + vegetable + curry) (75grx40ad + 65grx24ad.)	Gabon	1543.2	Kilogram	1543.2	4110.05	****	****